Dehydrated Raw Mango Powder

Dehydrated Raw Mango Powder:
Raw and rugged that remains defiantly unchanged even when dried. Mevive’s pale yellow-coloured and fibrous textured dried raw mango powder is to preserve the acidic spicy tart flavour of unripe mangoes. It’s the moistureless citrusy tangy taste that is a natural flavouring and souring agent. Woody strips of dried raw mangoes are finely made into dehydrated raw mango/amchur powder. The best partner in crime for biryani mix, chutney, curries, kebab marinades, masala powder and spice blends. Dehydrated Raw Mango is available in flakes and powder which can be customized based on the customer’s preference.
Manufacturing Process:
Mevive spots and purchases unripe raw green mangoes. These raw mangoes are first assessed and graded before moving on to cleaning and washing. The damaged, ripe, or rotten mangoes will be eliminated during cleaning. After removing the rotten mangoes, the good ones are peeled to extract a more tangy flavour than when the skins are still on. After carefully skinning the mangoes, they will be thoroughly deseeded and cut into various sizes for dehydration. Following the dehydration process, the earthy-textured mango flakes can be pulverized into dried raw mango powder or resized to obtain other shapes depending on the client's choice.
Uses:
Amchur powder is an irreplaceable unique flavoured spice that every chef loves to experiment with. No more mango lumps, we provide our crumbled products with zero anti-caking agents. Bursting acidic tarty flavour makes Mevive’s powder the best food brightener. Unlike, tamarind which is soaked in water to extract the pulp, our souring powder can directly dissolve in a dish. Hence, our raw mango powder is considered as the perfect proxy for tamarind/vinegar. Mevive’s amchur powder hits directly the salivary glands to take another bit.
Application:
The future of tradition will represent our Mevive’s flake from space.Amchur powder stops at pickle shop to add on an extra layer of tanginess to its family.
o    Raw Mango powder savours the meat flavour with its spicy heat.
o    Tempting amchur powder satisfies the tummy with tasteful eats through instant food.
o    Soup mix unleashes the dry green mango powder to relish the taste buds with a ravishing taste.

 Market Potential Area: Singapore Malaysia USA